These classic beef rissoles are an easy crowd pleaser, and are a staple for any good Aussie barbie.
Ingredients
- 500g beef mince
- 1 onion, finely chopped
- 1 large carrot, grated
- 1 egg
- 2 tsp dried mixed herbs
- 1 tbsp Big Rick’s BBQ Sauce
- Plain flour to coat
- Oil for frying
Method
- Add all ingredients except for flour and oil to a bowl and mix. Form into shape.
- Coat in flour. Coat the surface of a frying pan with oil and cook on medium heat for approx. 10 minutes, or until cooked through.
Recipe Alternatives
Serve with salad for the perfect summer meal, or with roast veggies for a heartier meal. Use gluten-free flour to make this recipe gluten-free.
